October 2nd, 2005


Little Canada Bound

My dad's birthday tomorrow ,so we are off to Little Canada for the afternoon.

We got our pizza stone from Pampered Chef, and last night I did a pizza crust dough in the bread machine and made an alfredo pizza with some leftover grilled turkey breast. Yummy!

It's so nice to be into fall when it isn't too uncomfortable to consider firing up the oven and doing some baking...